SAN JOSE JAVANICA

Nicaragua San Jose Javanica is a premium specialty coffee celebrated for its refined balance, natural sweetness, and vibrant character. Grown at elevations between 1250–1400 meters above sea level, the beans develop a rich flavor profile thanks to the cooler high-altitude climate that supports slow, even maturation.

This coffee is processed using the Natural Anaerobic method, enhancing its complexity and highlighting its elegant floral aroma, structured acidity, and juicy, syrupy mouthfeel. Each cup delivers a smooth and sweet finish with notes of honey, hazelnut, and milk chocolate, making it an ideal choice for filter brews and a delightful option for both black coffee lovers and milk-based beverages.

Presented in a 1KG high-quality bag, this coffee is crafted to elevate your daily brewing ritual with consistent freshness and exceptional flavor.

• Product Name: SAN JOSE JAVANICA

• Origin: Nicaragua

• Roast Level: Medium

• Weight: 1 KG  & 250g

• Process: Natural Anaerobic

• Variety: Catuai / Lempira

• Elevation: 1250–1400 M.A.S.L

• Recommended for: Filter

• Tasting Notes: Floral aroma, structured acidity, juicy & syrupy mouthfeel, smooth and sweet finish with notes of honey, hazelnut, and milk chocolate.